I had a little walk outside with mum and the dogs to try get some fresh air which helped in the sunlight between showers, the freshness was just what i needed.

If only i didn't have my sore foot i could run and relieve some tension.... why can't it get better?? But apart from running when i feel low, i bake :) So today i made wholemeal blueberry muffins with no sugar, we didn't have any ripe bananas for the recipe which sort of made them like muffin-biscuits or rock cakes but i like them and they are the first thing i have made so i can still eat my treats. I was going to start on Monday but have been experimenting and also swapped my muesli this morning for porridge and cinnamon and am making to move to use shredded coconut on yoghurt instead of honey :)
I have been thinking about this challenge and would really like to see if i can do it for the 8 weeks, mainly because i feel like i eat too many sweet foods and you know you do when your family laughs at the thought of you cutting back. But sweet foods are part of me and part of my life, part of gathering with friends and family and part of allowing yourself something sweet to realise that life itself is sweet. Those sweet treats are there to balance out the bitterness of life and are the foundation to create so many sweet memories. So my goal is to try get rid of sugar for 8 weeks as a 'detox' and to reduce my sugar cravings, i would rather have that something sweet on a special occasion such as birthdays or celebrations or with friends and not because i have succumbed to cravings that tells me i need sugar when i get stressed such as with uni and exams. So when i have reduced those cravings, then i will slowly introduce sweets back into my life in moderation :)
I want to keep my sweets for the sweet parts of my life :)
So for now here is the muffin recipe i made today...

If only i didn't have my sore foot i could run and relieve some tension.... why can't it get better?? But apart from running when i feel low, i bake :) So today i made wholemeal blueberry muffins with no sugar, we didn't have any ripe bananas for the recipe which sort of made them like muffin-biscuits or rock cakes but i like them and they are the first thing i have made so i can still eat my treats. I was going to start on Monday but have been experimenting and also swapped my muesli this morning for porridge and cinnamon and am making to move to use shredded coconut on yoghurt instead of honey :)
I have been thinking about this challenge and would really like to see if i can do it for the 8 weeks, mainly because i feel like i eat too many sweet foods and you know you do when your family laughs at the thought of you cutting back. But sweet foods are part of me and part of my life, part of gathering with friends and family and part of allowing yourself something sweet to realise that life itself is sweet. Those sweet treats are there to balance out the bitterness of life and are the foundation to create so many sweet memories. So my goal is to try get rid of sugar for 8 weeks as a 'detox' and to reduce my sugar cravings, i would rather have that something sweet on a special occasion such as birthdays or celebrations or with friends and not because i have succumbed to cravings that tells me i need sugar when i get stressed such as with uni and exams. So when i have reduced those cravings, then i will slowly introduce sweets back into my life in moderation :)
I want to keep my sweets for the sweet parts of my life :)
So for now here is the muffin recipe i made today...
No-added sugar banana blueberry wholemeal muffins
Ingredients - Serves: 18
- 2 medium bananas mashed
- 1 egg
- ½ cup (125ml) water
- 125ml vegetable oil
- 2 cups (250g) wholemeal flour
- 1 teaspoon bi-carb soda
- 2¼ teaspoons baking powder
- 1 cup fresh or frozen blueberries
Preparation method
Prep: 15 minutes | Cook: 15 minutes
Preheat an oven to 180 degrees C.
Grease 18 muffin cups, or line with patty cups.
Mix together mashed bananas, egg,
water, and oil in a large bowl. Mix in flour, baking soda, and baking powder
until mostly smooth (you will still see lumps from the banana, but that's
okay!). Gently fold the blueberries into the batter.
Bake in the preheated oven until golden and the tops spring back when
lightly pressed, about 15 minutes. Remove muffins from tins, and cool on a wire rack.
| The mixture ready to go |
| Baking away :) |
| Yum! (and NO sugar) |
I was feeling a little better after lunch and was very happy for mum to be taking me out to the pool, it was just what i needed! Mum had a little swim in the walking lap lane and i did 2km in the lap pool, after not being able to run and feeling yuck the swim was perfect and made me feel a lot better. Exercise you are my savior. I hope to try swim more to rehabilitate my foot and still keep up fitness at the same time while up in Perth. (Mum was a little sneaky with the camera in the pool area)
We also found our names still marked in some tiles out the front of the sports centre from when we were in Primary School...
And i loved the sun setting behind Percy so had to take a portrait :)
| Pretty Percy :) |
| Home grown - home made pumpkin soup with tumeric and pepper next to a warm fire sitting on a comfy chair after a phone call from my boyfriend... a cure for any flop in life |




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